Restaurant & Food Business
Menu descriptions in English and Chinese (or any language)
Get professional menu copy in both languages — without a translator
Write your dish names and a brief description in whatever language is natural for you. Your AI writes polished menu copy in both English and Chinese — warm and descriptive for Canadian customers, natural and authentic for your Chinese-speaking regulars.
Tools used
How to do it
- 1
Go to claude.ai — it's free and handles Chinese particularly well
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Start a new conversation and paste this prompt:
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PROMPT: 'I run a [cuisine type] restaurant in Burnaby BC. Please write appetizing menu descriptions for the dishes listed below. For each dish, write: (1) an English description that is warm and clear for Canadian customers who may not know the dish, and (2) a Chinese description that sounds natural and authentic — not a word-for-word translation. Specify Traditional or Simplified Chinese based on your community. Keep each description under 30 words. Dishes: [list your dish names and a brief note on each, e.g. Mapo Tofu — spicy silken tofu with ground pork in chili bean sauce]'
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Review both versions — read the Chinese aloud if you can
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Have a fluent speaker do a quick check before it goes on the menu
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Copy into your menu design software (Canva works well and is free)
Watch out for
- ⚠
Always have a fluent speaker review the Chinese — AI is good but occasionally uses formal phrasing that sounds awkward in a menu context
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Tell Claude which Chinese you need: Traditional (used by Hong Kong, Taiwan communities) or Simplified (Mainland China, many newer immigrants)
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For Cantonese-speaking customers, add 'write the Chinese in Cantonese colloquial style' to your prompt
- ⚠
Use Claude.ai for this recipe, not a local Ollama model — the Chinese quality difference is significant
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